eBev is a fast growing business that is bringing technology advancements to the forefront of the wholesale beverage industry.
Our team is a made up of like-minded, passionate professionals who are motivated to bring efficiencies to both the beverage and hospitality sectors.
Positions at eBev:
Ian is an experienced leader who comes to eBev with 25 years of experience in business with the last 10 in Digital, eCommerce and senior management roles. Ian holds a Bachelor of Business and trained as a Chartered Accountant before moving into operational roles in large businesses like Optus and Salmat. Outside of work, Ian enjoys cooking for friends and family and golf whenever he can get out.
Prior to joining eBev in 2016 Cassandra gained experience working in the Sydney wholesale beverage industry for eight years and is passionate about food, wine and hospitality. She holds a Bachelor of Business and has completed WSET Level 3 Award in Wine and Spirits. Cassandra loves the outdoors and her regular fitness activities are early morning rowing and evening runs.
Oscar has a hospitality background, most recently in a purchasing role for a large hotel chain in Sydney. Oscar understands the beverage industry and is currently completing a Bachelor of Business. On the weekend, Oscar enjoys cycling, cooking and discovering and collecting music.
Jason is an experienced lead developer with previous experience in technical leadership roles on Dimmi, Choosi, Newsboost (Media Monitors) and MasterCard development projects. Jason is driven by innovative solutions and products and although new to the hospitality and wholesale beverage environment, he enjoys solving the industry specific challenges. Jason enjoys developing pc games, gaming and motorcycles.
Will Warren, a Business Development Manager for NSW hails from a varied background in hospitality with everything from pubs to fine dining on his resume. Will's most recent experience gave him an astute understanding of the supplier side and the challenges they face. All up, Will has over 20 years experience in both the hospitality and wine industries and has attained his WSET level 3 Award in Wine and Spirits. Will can be found on weekends cooking for family and friends and taking Phantom, his Weimaraner for leisurely walks. To contact Will: Email or call him on 0410 614 923
Kathryn Cromarty has joined eBev in the role of Business Development Manager in Victoria. She brings a strong hospitality management, sales and most recently a digital background to eBev. Kathryn has built a great network of relationships within the Melbourne hospitality scene with both venues and suppliers. She is passionate about wine and loves discovering new restaurants, a certified foodie. In her down time Kathryn loves to play basketball, head to the beach or go for a run with her beloved dogs. To contact Kathryn: Email or call her on 0423 389 688.
An industry stalwart with more than 20 years experience Rowan has joined eBev's Victorian contingent as a Business Development Manager. Though Rowan's first passion was engineering and he earned a Masters in Science (mathematics) his resume reads like a food bloggers wish list with significant stints at Nobu, The Mayfair, Cutler & Co and Pearl Restaurant and Bar. Also incredibly, leading kitchens in the Rica Hotel Arctic in Norway for a year and opening his own restaurant in Armidale. Rowan couldn't be more pleased to join eBev as it marries his experience in hospitality and computer science perfectly. His current hobbies include a passion for old motorcycles and the open road.
Sally has both operational and strategic experience in hospitality with a keen interest in wine education. Sally is the NSW Chapter Chair for Wine Communicators of Australia, she holds a Master of Management degree and has completed WSET Level 3 Award in Wine and Spirits. Sally enjoys running, knitting and supporting the Sydney Roosters.
Scott is a hospitality professional who has experience working in the Victorian market for over twenty years. Scott’s most recent role was selling beverages for a large distributor in Melbourne. Scott has completed his WSET Level 2 Award in Wine and Spirits and is passionate about customer service. Scott is a devoted family man with a love for all sports especially AFL football which he plays on weekends.
Sahra has 14 years experience working in the wine and hospitality industries across a variety of roles including wine retail, wholesale wine sales and hospitality operations. Sahra recently completed her Diploma of Marketing fueling her entrepreneurial spirit, she has a keen interest in startup’s and how technology is being used to change the way people behave and is passionate about wine. When not at eBev Sahra can be found at the beach with her daughters, cooking anything from scratch and bushwalking when the weather is fine.
Julian has joined eBev whilst completing a Bachelor of Commerce with a major in Finance and Marketing at Macquarie University. It is his first jaunt into the Wine Industry and so far he is enjoying it very much. He is an avid Football (Soccer) player and fan and also plays Tennis on the weekends with friends. He has a passion for the water when the weather permits.
“...Sydney-based beverage inventory management start-up eBev has raised $1.5 million in its first seed round, led by Sydney Angels, to help the platform expand interstate and build out its product offering...“Read more
“..eBev which solves the problems of multiple suppliers by aggregating the portfolios of wine and beverage suppliers in Australia to make it easier for licensed restaurants, bars and retailers to search the wholesale marketplace and send purchase orders to multiple suppliers who are all in one place...“Read more
“..A free tool for the wine trade, eBev allows anyone with a liquor license to create an account and access the wholesale wine marketplace in one location...“